I not-so-secretly love children’s books and series, especially ones that describe how things were done in another time or circumstance (Swiss Family Robinson, Little House on the Prairie). I always thought it was so cool that they did things like make balloons out of pig’s bladders or burned whale blubber in lamps. Anyway, thekitchn comes through with the method for maple syrup taffy, a la Little House in the Big Woods. Think it’s loose-diet friendly?
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